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Loosen your belts and make room for seconds because More Bear Cookin': Bigger and Better has arrived!
PJ Gray, author of Bear Cookin': The Original Guide to Bear Comfort Foods (Haworth Press) is back, serving up another helping of mouthwatering recipes, handy kitchen tips and tributes to comfort foods. Seasoned with humor and served up with a side order of fun, this flavorful collection combines favorites like "Use Your Tool" and "More Bearable Meal Suggestions" from the original book with new food and information features like "Did Ya Know?" and "Kitchen Tips." The book also includes a glossary of cooking terminology, recipe measures and equialencies, and emergency ingredient substitutions.
From lip-smacking snacks to belt-loosening
main courses, More Bear Cookin’: Bigger and Better is stuffed with easy-to-follow recipes
for the hearty and delicious comfort foods bears crave: burgers, meatloaf,
biscuit casseroles, pasta, potatoes, beans, muffins and bread,
cakes, puddings and pies, and homemade ice cream. Collected from
family and friends and perfect for summer picnic baskets or winter “hibernation”
dinners, these filling and flavorful recipes are presented with the love
for good food that makes life worth living.
More Bear Cookin’ includes:
• French Fry Pizza Pie
• Triple Cheese Mac Attack
• Bacon Double Cheeseburger Loaf
• Potato Chip Cookies
• Damn Good Whiskey Cake
• and odes to the wonders of peanut butter, eggs, potatoes, cheese and more!
While You're at It, Make It Two...
More Bear Cookin’: Bigger and Better AND Bear Cookin': The Original Guide
to Bear Comfort Foods are wonderful
additions to any kitchen—bear or otherwise!
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